For the first time

It's O-V-E-R O-V-E-R O-V-E-R. I was keeping all the joy and urge to scream for the whole evening. Have to be considerate and watch my mouth because my two best friends are still in the midst of exams. Hehe.

Dinner with Shona, Ang and Mike. We went to Pasta Inc just behind Ang's house. And am I glad it is situated so near her place, so convenient.


It's a small place to be called a restaurant, seats are very limited, and that's why I didn't opt for this place for dinner with the clique. They were playing classic old Italian music. Quiet, peaceful, you don't even feel like you're in Jalan Besar.

Ordered Spaghetti Pescatore Al Nero Di Seppia (Squid ink pasta) $16.90, after reading the reviews and decided to be adventurous also. It was my first time trying a squid ink pasta and please, do not judge the book by it's cover. The plate of everything black did not look very appetizing in the beginning. The first bite was indescribable. It was just wonderful! They really have some good squid ink sauce and the spaghetti was chewy tangy, perfect. Shona's angel hair crayfish pasta was good too, it's like all the tomato-based flavour was absorbed in. It was good even eating the noodles on it's own. Pasta was sooo good, I can have another serving! (You have to be careful while eating the squid ink pasta, three of us had greyish-pirate-lips while talking and eating)

Pasta Inc. is a gem admist Jalan Besar with the great local food around. It is a good place to go back to and their pastas are surely worth the price. It tasted like it could be much more expensive!

Fabulous dinner, fabulous. Is this how real italian food tastes like? Instead of the plain unappetizing ones at other pasta places? Then I want to go to Italy please.

Buona notte!